When should I bring in lambs for slaughter?
Thursday mornings before 10am. Every Thursday we do on-site slaughter of lambs, goats and pigs. Just call prior to book in or fill out a booking form.
Can you process wild game from hunting?
Of course. Just give us a call to arrange a drop off time.
Will I get my own meat back?
Yes, absolutely! All animals are tagged on the farm, this tag remains with the carcass throughout the entire process. If you bring meat to our premises the same procedure is followed. We also pack each order separately to avoid confusion and cross contamination.
Do you do Gluten Free?
Yes. We have a range of gluten free options available. Please check out the product/price list that is relevant to you for more information.
Can I sell or trade my homekill meat?
No, that is illegal. For more information please visit https://www.mpi.govt.nz/food-safety-home/food-safety-tips-fishing-hunting-homekill/homekill/